Kellner trägt 3 Teller mit geschnittenem Schinken und Oliven Kellner trägt 3 Teller mit geschnittenem Schinken und Oliven

Lunchtime in the heart of Munich – unique at the Vinothek.

Monday to Friday Lunch Menu

March 09 to March 13, 2026

12:00 PM to 2:30 PM

Prosciutto San Daniele with olives
or
Mixed leaf salad with olives
***
Boiled Beef (Tafelspitz) with root vegetables in broth and horseradish sauce
***
Puff pastry brittle with vanilla cream and berries
including coffee or espresso
and 0.5 l mineral water

€36.50

Gastraum in der Vinothek by Geisel
Gericht mit Tartar und Ei in der Vinothek by Geisel
Vinothek Service gießt ein Glas Rotwein ein.

Show Kitchen Kitchen Table

Terms and Conditions

Exclusive table in the show kitchen of VINOTHEK.
For groups of 10 to 16 people.
4-course menu from €85.50 per person (each additional course €13.50).
Choose from over 700 wines – billed according to consumption.

All prices are inclusive of 19% VAT and service charge.

Book now
Kitchen Table: ein gedeckter Tisch in einer Restaurantküche Kitchen Table: ein gedeckter Tisch in einer Restaurantküche